Recipe of Speedy Chinese style chicken Raan with Red Onion pickle

Chinese style chicken Raan with Red Onion pickle
Chinese style chicken Raan with Red Onion pickle

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chinese style chicken raan with red onion pickle. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Chinese style chicken Raan with Red Onion pickle is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chinese style chicken Raan with Red Onion pickle is something which I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chinese style chicken raan with red onion pickle using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chinese style chicken Raan with Red Onion pickle:
  1. Prepare 500 gm chicken Raan
  2. Take For chinese masala marination ingredients:
  3. Prepare 1 tbsp soy sauce
  4. Take 1 tbsp rice vinegar
  5. Get 1 tbsp red chili sauce
  6. Get 1 tbsp tomato sauce
  7. Make ready 1 tsp brown sugar
  8. Get 3 whole egg
  9. Make ready 1 tbsp chopped garlic
  10. Get 1 tbsp chopped red chilli
  11. Prepare 3 tbsp garlic oil
  12. Take as per taste Salt
  13. Make ready as needed Water
Instructions to make Chinese style chicken Raan with Red Onion pickle:
  1. Assalamualaikum, Take a bowl add all Chinese masala marination,also add chicken then mix it well,
  2. Give it a good massage in chicken,rest in over night, then roasted all chicken Raan,
  3. Now,ready to serve with red onion pickle.

So that is going to wrap this up with this special food chinese style chicken raan with red onion pickle recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!