Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, yellow split pea with veggies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Yellow split pea with veggies is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Yellow split pea with veggies is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook yellow split pea with veggies using 17 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Yellow split pea with veggies:
- Take 350 g split pea
- Get Handful yellow lentils
- Make ready 2 carrots, diced
- Get 1 chopped leek
- Prepare 1/2 fennel bulb
- Prepare 1 onion, diced
- Prepare 2 crushed garlic cloves
- Make ready 1 tablespoon tomato paste
- Take Spices:
- Make ready 1 teaspoon cumin
- Prepare 1 teaspoon coriander powder
- Make ready 1/2 chili powder
- Prepare 1/2 turmeric powder
- Get 1 teaspoon curry powder
- Prepare 2 chicken/vegetable stock cubes
- Get 1/2 teaspoon garlic powder
- Prepare Salt and black pepper
Steps to make Yellow split pea with veggies:
- Cut all the vegetables into small cubes, put them in a pot with some olive oil and simmer on a medium heat for 5 minutes
- Add all the spices to the vegetables with salt and pepper and simmer for 5-10 minutes until everything is cooked
- Wash the split peas with the yellow lentils and add them to the cooked vegetables. Mix to make sure the flavor is well combined. Then cover the mixture with water, put the lid on and leave for 30 minutes
- Enjoy it in this cold weather and bon appétit ❤️
So that’s going to wrap it up with this special food yellow split pea with veggies recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
