Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, dill pickle chicken salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Dill Pickle Chicken Salad is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Dill Pickle Chicken Salad is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook dill pickle chicken salad using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Dill Pickle Chicken Salad:
- Take 3 C. Cooked and shredded chicken
- Prepare 1 C. Dill pickles sliced
- Get 1/2 Red onion, finely chopped
- Prepare 2 Celery stalks, finely chopped
- Make ready 2/3 C. Mayonnaise
- Prepare 1/4 C. Dijon mustard
- Get 2 Tbsp. Red wine vinegar
- Make ready 1 Tbsp. Chopped dill
- Get 1/2 tsp. Red pepper flakes
- Make ready to taste Salt and pepper
- Prepare 3 pitas, split and toasted
Instructions to make Dill Pickle Chicken Salad:
- Preheat oven to 400°F. In a large bowl combine the shredded chicken, pickles, red onion, and celery.
- In another bowl stir together mayonnaise, Dijon mustard, red wine, vinegar, and dill. Season with red pepper flakes, salt, and pepper.
- Pour dressing over chicken and tools to coat.
- Place split pitas on a baking sheet, drizzle with olive oil and sprinkle with salt. Bake in oven 5 minutes until lightly browned and crispy. Serve with chicken salad.
So that is going to wrap this up for this exceptional food dill pickle chicken salad recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
