Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, keto friendly savory crust. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Keto Friendly Savory Crust is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Keto Friendly Savory Crust is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook keto friendly savory crust using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Keto Friendly Savory Crust:

1. Take 1 1/2 cups + 1 tbs almond flour
2. Prepare 1/2 tsp Italian herb seasoning
3. Get 1/2 tsp garlic powder
4. Prepare 1/2 tsp salt
5. Make ready 1/4 tsp black pepper
6. Make ready 5 tbs unsalted butter melted and cooled

Steps to make Keto Friendly Savory Crust:

1. In a bowl stir the almond flour, Italian herb seasoning, garlic powder, salt and pepper into butter until combined
2. (Make sure you line your baking pan w parchment paper,) Press into bottom and up to the sides of 7” springform pan or a 9 “ pie plate. Use fork to poke some holes in the bottom..
3. In this pint you can pre bake the crust at 350f for 5 minutes. Then you can prepare your pie or quiche.

So that is going to wrap it up with this exceptional food keto friendly savory crust recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!