Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, hamburger steak with sautéed mushrooms on rice. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hamburger Steak with Sautéed Mushrooms on Rice is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Hamburger Steak with Sautéed Mushrooms on Rice is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook hamburger steak with sautéed mushrooms on rice using 6 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Take 4 hamburger patties
2. Get to taste salt, pepper, garlic salt
3. Get worcestershire
4. Take fresh mushrooms
5. Get 1/4 cup butter
6. Take 1/4 cup white wine

Instructions to make Hamburger Steak with Sautéed Mushrooms on Rice:

1. Season patties with salt, pepper, garlic salt and worchestershire to taste.
2. I place on grill and cook or cook in frying pan with a little olive oil.
3. If cooked in frying or in a frying pan add butter and wine on medium high and sauté mushrooms.
4. I use a packet of brown gravy with water and pour on mushrooms.
5. Add hamburgers and simmer on low 10 to 15 minutes
6. I put on white rice. Enjoy

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