Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thick crust pizza base. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thick crust pizza base is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Thick crust pizza base is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook thick crust pizza base using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Thick crust pizza base:

1. Prepare 300 ml warm water
2. Take 2 tsp dry yeast
3. Take 1 tbsp sugar
4. Get 2 tbsp olive oil
5. Get 3/4 tsp salt
6. Get 400 g flour

Instructions to make Thick crust pizza base:

1. Mix all the ingredients and knead the dough for 5-10 minutes. Let rise covered for 1 hour.
2. Tip the dough out and knead gently to get rid of any big air bubbles. Split the dough in half. Sprinkle some corn flour (or normal flour) over your worktop and shape into two big pizza bases.
3. Let rest on the baking tray for 20 minutes before baking in the oven at 225 degrees for 10 minutes.
4. Add your toppings and bake until the cheese has melted and looks golden.
5. Note: if making dough balls, cut one half of the dough into small little balls, rise for 30 minutes on a tray and bake at 225 degrees for 5-10 minutes. Brush with melted garlic butter.

So that’s going to wrap it up for this special food thick crust pizza base recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!