How to Make Quick Crockpot Italian Beef

Crockpot Italian Beef
Crockpot Italian Beef

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to make a special dish, crockpot italian beef. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Crockpot Italian Beef is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Crockpot Italian Beef is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook crockpot italian beef using 3 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Italian Beef:
  1. Get 3 lb Beef roast, I used a sirloin cut
  2. Make ready 1 head Garlic, the entire bulb cut into slivers
  3. Make ready 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
  1. Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
  2. Mix the dry herbs and spices. Rub them all over both sides of the roast.
  3. Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
  4. Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.

So that is going to wrap it up with this exceptional food crockpot italian beef recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!