Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, homemade spicy chili. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Homemade Spicy Chili is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Homemade Spicy Chili is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook homemade spicy chili using 21 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Homemade Spicy Chili:

1. Prepare 1 lb Ground Meat
2. Prepare 2 tbsp Chili Powder
3. Take 1 large Onion, chopped
4. Make ready 3 clove of Garlic, chopped
5. Prepare 2 Jalapeño pepper, chopped (seeded for less spice)
6. Take 1 can of Kidney Beans, drained
7. Prepare 1 can Diced Tomatoes with Green Chilies
8. Take 1 can Tomato Paste
9. Get 2 large Sweet Peppers, chopped
10. Prepare 1 tbsp Brown Sugar
11. Prepare 1 tsp Vinegar
12. Make ready 1 tbsp Cumin
13. Take 1 tsp Italian Seasoning
14. Make ready 2 tbsp Parsley
15. Prepare 2 tbsp Oregano
16. Take 2 Bay Leaves
17. Prepare 4 cup Water
18. Prepare 1 Sour Cream (or sour cream sub.; See below) for topping (Optional)
19. Get 1 Chives, chopped for topping (Optional)
20. Prepare 1 cup Shredded Cheese (Cheddar, Mexican or 3 Cheese)
21. Prepare 1 Homemade Sour Cream/ Sour Cream sub = 3/4 plain low fat yogurt mixed with 1/4 butter. Whip with a large spoon until thoroughly blended.

Instructions to make Homemade Spicy Chili:

1. Season meat with garlic powder, season salt and black pepper.
2. In a crock pot, heat oil and sauté onions and garlic.
3. When onions are tender add meat and stir meat, crumbling until brown.
4. Add chili powder and continue to stir.
5. Add can of diced tomatoes with chilies and stir.
6. Add beans and continue to stir.
7. Add jalapeños and sweet peppers and vinegar.
8. Add cumin, parsley, Italian seasoning and oregano and continue to stir. Add bay leaves.
9. Add can of tomato paste and 2 cups of water and continue to stir.
10. Add brown sugar and stir.
11. Season with additional chili powder, parsley and garlic powder to taste.
12. Bring to a boil then reduce heat to low and simmer for 10 minutes.
13. Add 2 more cups of water and stir until boiling again. Reduce heat and let simmer for 10 minutes.
14. Serve chili and top with cheese, diced celery or chives, sour cream, and sliced jalapeño.
15. Serve with a nice slice of Texas toast or tortilla chips and save some for tomorrow where it'll be twice as good!

So that is going to wrap it up with this special food homemade spicy chili recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!