Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, vegan mac and cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegan Mac and Cheese is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Vegan Mac and Cheese is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vegan mac and cheese using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vegan Mac and Cheese:

1. Prepare 1/4 c. Flour
2. Prepare 1/8 c vegan butter
3. Get 2 c. Rice milk
4. Prepare 1 pk daiya cheddar
5. Get 1 pk daiya pepperjack
6. Get Garlic powder
7. Get Onion powder
8. Prepare Cajun seasoning
9. Prepare 1 box pasta of choice cooked and cooled
10. Take Italian bread crumbs

Steps to make Vegan Mac and Cheese:

1. Make a roux using vegan butter and flour
2. Add rice milk and cook till roux thickens milk to sauce consistency
3. Add cheese to sauce and stir till cheese melts
4. Add onion garlic and Cajun seasonings to taste
5. Combine cheese sauce and cooked pasta
6. Place Mac and cheese in greased baking pan and sprinkle with bread crumbs
7. Bake at 400° till sides bubble about 10 minutes
8. Enjoy

So that is going to wrap this up with this exceptional food vegan mac and cheese recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!