Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, lime garlic buttered tilapia recipe from the better baker. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Lime Garlic Buttered Tilapia Recipe From the Better Baker is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Lime Garlic Buttered Tilapia Recipe From the Better Baker is something which I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can have lime garlic buttered tilapia recipe from the better baker using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Lime Garlic Buttered Tilapia Recipe From the Better Baker:

1. Take 6 slice Tilapia
2. Prepare 6 tbsp Melted Butter
3. Prepare 6 clove MInced Garlic
4. Take 1/4 tsp salt
5. Prepare 1/4 tsp black pepper
6. Prepare 1/4 tsp chopped parsley (optional)
7. Take 1 medium lime

Instructions to make Lime Garlic Buttered Tilapia Recipe From the Better Baker:

1. Place Tilapia slices on an oven safety pan (spray the pan with oil) I used canola oil ( preheat the oven to 400)
2. Mince the Garlic Cloves watch youtube video to learn how.
3. Melt the butter on the stove
4. mix all the ingredients together in a seperate bowl (minced garlic, melted butter, lime, salt, pepper, and parsley)
5. pour the mixture onto the tilapia in the pan.
6. bake for 30 min or 40min if you want the mixutre a little more dry. I did it for 40 min and it was delicious.

So that is going to wrap it up with this special food lime garlic buttered tilapia recipe from the better baker recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!