Recipe of Award-winning Chicken and Dumplings

Chicken and Dumplings
Chicken and Dumplings

Hello everybody, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and dumplings. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken and Dumplings is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Chicken and Dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook chicken and dumplings using 16 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Chicken and Dumplings:
  1. Make ready Chicken:
  2. Make ready 14 oz cooked chicken, cut into large pieces (Can add more to) (a hurry)
  3. Prepare 8 tbsp butter
  4. Make ready 1/3 cup flour
  5. Take 1/2 tsp salt
  6. Take 1/8 tsp pepper
  7. Prepare 3 cups chicken broth
  8. Prepare 10.5 oz Cream of Chicken soup (1 normal can)
  9. Make ready Dumplings:
  10. Make ready 2 cups flour
  11. Prepare 3 tsp baking powder
  12. Prepare 1/2 tsp salt
  13. Prepare 1 tsp poultry seasoning
  14. Prepare 1 tsp celery seed
  15. Get 1/4 cup oil (Preferably olive)
  16. Prepare 1 cup milk
Instructions to make Chicken and Dumplings:
  1. Chicken: Blend butter, flour, salt and pepper in saucepan.
  2. Add chicken broth and cook on low/medium until thick.
  3. Stir in cream of chicken soup and add cooked chicken.
  4. Put in a 9×13 pan.
  5. Dumplings: Mix all ingredients together and stir until moistened.
  6. Drop rounded spoonfuls onto chicken and gravy.
  7. Bake at 425° for 20-25 minutes.

So that’s going to wrap it up with this exceptional food chicken and dumplings recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!