Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, creamy egg mayonnaise sandwich. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Creamy Egg Mayonnaise Sandwich is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Creamy Egg Mayonnaise Sandwich is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook creamy egg mayonnaise sandwich using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Creamy Egg Mayonnaise Sandwich:

1. Prepare 3 sandwich bread roll
2. Take 4-5 large eggs
3. Take 2 tbsp Mayonnaise
4. Take 1 tsp Mustard paste
5. Prepare 2 tbsp green onions chopped
6. Take 4 lettuce leaves
7. Make ready To taste salt
8. Make ready As needed pepper powder
9. Make ready As needed butter

Steps to make Creamy Egg Mayonnaise Sandwich:

1. Boil the eggs for 10 mins and let it cool for 10 mins. Roughly chop the eggs and take it in a bowl.
2. Slit the buns and toast them on tawa with butter.
3. Chop 1 lettuce leaves and add it to the bowl along with chopped spring onion, mayo, mustard, salt and pepper. Mix well.
4. Place 1 lettuce leaves in each bread roll and fill with egg salad. Serve immediately or wrap it in sandwich paper for kids box.

So that’s going to wrap this up for this special food creamy egg mayonnaise sandwich recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!