Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, late breakfast early lunch, poached cod & poached egg😀. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Late Breakfast Early Lunch, Poached Cod & poached Egg😀 is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are nice and they look fantastic. Late Breakfast Early Lunch, Poached Cod & poached Egg😀 is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have late breakfast early lunch, poached cod & poached egg😀 using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:

1. Take 2 Fresh Cod
2. Get 2 Eggs
3. Prepare Handful Spinach
4. Get 1/2 cup Water
5. Get 2 tbles chopped Beetroot
6. Get 1 Pinch Salt
7. Get 1 Spring onion diced
8. Take 1/4 Tsp Black Pepper

Instructions to make Late Breakfast Early Lunch, Poached Cod & poached Egg😀:

1. Add the fish to a frying pan with a lid add salt to the water and add the fish bring to boil and lower it to low let it cook in water for 8 - 10 minutes.
2. Now that the fish is cooked add an egg to a pan of water enough to cover the eggs.
3. When the water boils add the egg carefully not to break.
4. Add the Spinach to your serving dish add the fish then the eggs and add the beetroot and spring onion to garnish.
5. Add salt and pepper over it and serve.

So that is going to wrap it up for this exceptional food late breakfast early lunch, poached cod & poached egg😀 recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!