Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, goredgored. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Cut the beef in cubes and in a pot melt the butter (Kiba) at low heat. Mix the beef and mitemita are cardamon in the butter. IngredientsRaw meat, butter, red pepper, chilli, salt and cardamom. #GoredGored #ጎረድጎረድ#. Gored gored is a popular Ethiopian dish consisting of cubes of raw beef.

Goredgored is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Goredgored is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have goredgored using 4 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Goredgored:

1. Take tender high end beef
2. Get Ethiopian spicy butter
3. Prepare Ethiopian mitmita
4. Make ready and haf teaspoon cardamon

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Steps to make Goredgored:

1. Cut the beef in cubes and in a pot melt the butter (Kiba) at low heat.
2. Mix the beef and mitemita are cardamon in the butter.
3. Stir on a high heat for 1 minuet until the meat is cooked rare, or well done depending on your taste. - Traditionally, it is served rare.dont add salt mitemita has in it when it is prepared
4. Serve with bread 🥖 or enjera
5. I recommend it serve with red wine 🍷 it goes well 👌

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