Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, tiger beer bread 啤酒面包 （好吃）. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Tiger Beer Bread 啤酒面包 （好吃） is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Tiger Beer Bread 啤酒面包 （好吃） is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tiger beer bread 啤酒面包 （好吃） using 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Tiger Beer Bread 啤酒面包 （好吃）:

1. Make ready 500 g Bread Flour （高筋面粉）
2. Get 10 g Salt （盐）
3. Make ready 150 Sourdough starter （酵母）
4. Make ready 350 g Water or Beer （水／ 啤酒）
5. Prepare 65 g Walnut （核桃）
6. Make ready 65 g Raisins or cranberries （葡萄干）

Instructions to make Tiger Beer Bread 啤酒面包 （好吃）:

1. Add water/ beer, flour and sourdough starter well to form a dough
2. Let is rest for an hour
3. Add in Salt, Walnut and cranberries/raisins and knead till smooth.
4. Prepare for 1st proof which subject to weather and temperature. For sourdough, sometime it takes up to 6hr to 8hrs proofing time in tropica weather
5. After 1st Proof done. Bring the dough to workbench to prepare for shaping. Bench proof 15min
6. Divide the dough to your liking size and shape it to round or oval shape
7. Let the dough do the 2nd proof for about 30min
8. Prepare for baking - Spray water on dough surface, sprinkle some breadflour to decorate the bread, slit the bread surface.
9. Preheat oven at 190 degree Celsius, bake for 20min. put half a cup of water for initial steam effect to create a crispy crust

So that is going to wrap it up for this exceptional food tiger beer bread 啤酒面包 （好吃） recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!