Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, fettuccine alfredo. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fettuccine Alfredo is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Fettuccine Alfredo is something which I have loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook fettuccine alfredo using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Fettuccine Alfredo:
- Make ready 250 g fettucine, pasta
- Prepare 1 cup parmesan cheese, grated
- Get 1 cup heavy cream
- Prepare 1/2 cup butter
- Prepare 3 cloves garlic, chopped
- Prepare black pepper to taste
Steps to make Fettuccine Alfredo:
- Cook the fettuccine pasta as instructed on package. Drain and set aside.
- In a large saucepan heat butter until it melts, then add in garlic and stir over medium heat for 1 minute.
- Pour over ½ cup of heavy cream and stir for about 4 minutes.
- Add in the fettucine pasta, the remaining heavy cream and Parmesan cheese and mix until smooth. Flavor with salt and pepper.
- To serve, place the pasta in a serving dish and sprinkle with more parmesan cheese if desired.
So that’s going to wrap this up for this exceptional food fettuccine alfredo recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

