Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, roasted prosciutto fruit cups. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Roasted Prosciutto Fruit Cups is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Roasted Prosciutto Fruit Cups is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook roasted prosciutto fruit cups using 10 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Roasted Prosciutto Fruit Cups:

1. Prepare Apples (small diced)
2. Get pear (small diced)
3. Prepare Okinawa yam
4. Make ready sliced Prosciutto
5. Prepare twigs fresh Sage
6. Take limes (juiced & zest)
7. Take Sliced Ginger
8. Take butter
9. Take Rosemary (fresh)
10. Make ready Salt Tt

Instructions to make Roasted Prosciutto Fruit Cups:

1. Get slices of prosciutto and shape them into a cup into a muffin tray
2. Set oven to 375° and put prosciutto into oven for 7 mins or until solid
3. Get butter and melt then add sage and ginger to butter
4. Let simmer and butter absorb sage and ginger then add chopped pear / apple / yam to butter and saute till soft but leave crunchy middle
5. Grab a Chinois cap and strain the contents
6. Juice 1 lime and zest 2 full limes
7. Add lime mixtures to fruit to taste
8. Grab prosciutto cups and add fruiy mixture, garnish with fresh rosemary twigs and a tiny pinch of salt
9. Enjoy!!

So that’s going to wrap it up for this special food roasted prosciutto fruit cups recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!