Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, saffron pears. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Saffron Pears is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Saffron Pears is something that I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook saffron pears using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Saffron Pears:

1. Take 6 pears
2. Prepare 2 pinch saffron
3. Prepare 3 slice fresh ginger
4. Prepare 150 grams brown or muscovado sugar
5. Prepare 2 cup water
6. Make ready 1 cup Chardonnay (white wine)

Steps to make Saffron Pears:

1. Peel the pears but leave stem on.
2. In a pan prepare the syrup by bringing to boil the rest of ingredients. Once the syrup starts boiling add the pears to slowly cook on a lower heat for 30 minutes. You should check if the pears retain their shape and do not become overcooked.
3. Serve when cooled. You can keep them in the fridge within a glass jar.

So that is going to wrap this up for this exceptional food saffron pears recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!