Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy dijon chicken. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Creamy Dijon Chicken is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Creamy Dijon Chicken is something which I have loved my entire life.

To get started with this particular recipe, we have to prepare a few components. You can have creamy dijon chicken using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Dijon Chicken:

1. Take skinless boneless chicken Breasts
2. Get leeks, Finley sliced
3. Get Garlic cloves, Crushed
4. Make ready Cream
5. Prepare Whole Grain Mustard
6. Get Dijon Mustard
7. Prepare Juice Of Lemon

Steps to make Creamy Dijon Chicken:

1. Heat 2tbsn oil in a large frying pan and fry the chicken until cooked through and browned. Remove from the pan and set aside.
2. Fry the leeks and garlic until fragrant and softened (about 5 minutes).
3. Add the cream, mustards and lemon juice and allow to simmer and reduce for 3 minutes.
4. Add lemon juice and place the chicken back into the sauce.
5. Season to taste sprinkling of chopped parsley if you'd like.

So that is going to wrap this up for this special food creamy dijon chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!