Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, avocado and crab mimosa salad. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Avocado and Crab Mimosa Salad is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Avocado and Crab Mimosa Salad is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have avocado and crab mimosa salad using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Avocado and Crab Mimosa Salad:

1. Make ready 1/2 Avocado
2. Get 100 grams Boiled and shredded crab meat
3. Get 1 Egg
4. Prepare 20 grams Apple
5. Take 2 to 3 teaspoons Mayonnaise
6. Get 1 Salt
7. Prepare 1 White pepper
8. Get 1 dash Lemon juice

Instructions to make Avocado and Crab Mimosa Salad:

1. Boil the egg for 8 minutes after the water comes to a boil. Chop up the apple. Shred the crab meat.
2. Mix the crab with 2 teaspoons of mayonnaise and season with salt and pepper.
3. Mash up the boiled egg finely with a fork. Season with salt and pepper, and add enough mayonnaise to hold the egg together.
4. Mash the avocado up roughly with a fork and mix in lemon juice, salt and the chopped apple.
5. Layer the avocado, crab and egg inside a circular mold on a plate in that order. Garnish with parsley and it's done.

So that is going to wrap this up with this special food avocado and crab mimosa salad recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!