Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, bread banana pudding. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Bread Banana Pudding is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Bread Banana Pudding is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook bread banana pudding using 7 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Bread Banana Pudding:

1. Take 500 ml fat Creamy milk
2. Make ready 2 banana
3. Make ready 4 slices white bread
4. Take 4 spoon sugar
5. Make ready 2 spoon Ghee
6. Take 2 spoon chopped any dry fruits
7. Get 1/2 tsp cardomom powder

Instructions to make Bread Banana Pudding:

1. First boil the milk in low flame.
2. Heat the pan put ghee in it.
3. Cut the bread slices in 4 equal parts & remove all corners.
4. When pan is heated slowly put bread slices & shallow fry till golden brown with both the sides.
5. Take another pan when pan is heated add 4 spoon sugar & half small cup of water for sugar syrup.
6. When sugar syrup is ready dip all bread slices one by one.
7. Add cardamom powder in boiling milk then off the flame.
8. Chopped banana & wait milk get cool.
9. Take serving plate or bowl add Creamy milk then add dipped bread slices in sugar syrup then add banana slices again add Creamy milk then add chopped dry fruits & serve.
10. Quick & easy dessert is ready to serve.

So that’s going to wrap this up with this exceptional food bread banana pudding recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!