Recipe of Homemade Meat Sauce With Rice Pasta

Meat Sauce With Rice Pasta
Meat Sauce With Rice Pasta

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, meat sauce with rice pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Meat Sauce With Rice Pasta is one of the most well liked of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Meat Sauce With Rice Pasta is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook meat sauce with rice pasta using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Meat Sauce With Rice Pasta:
  1. Get 250 grams Pork or beef or lamb mince
  2. Make ready 2 tbsp Red wine
  3. Get 2/3 cup Tomato paste
  4. Get 100 ml Water
  5. Get 1 Shredded Carrot
  6. Take 1/3 Shredded Zucchini
  7. Make ready 1 Salt and pepper
  8. Prepare 1 pinch Basil
  9. Prepare 1 clove Garlic
  10. Prepare 5 Mushrooms
  11. Make ready 2 tbsp Olive oil
Steps to make Meat Sauce With Rice Pasta:
  1. Heat up olive oil in a pan and put crashed garlic
  2. Add seasoned meat mince and cook until brown
  3. Add shredded carrot and zucchini, as well as chopped mushrooms. Put salt and pepper as you like
  4. Put tomato paste. If it's too dry, pour 50ml of water
  5. Pour red wine and water, and let them starting boil. Turn down after boiling.
  6. When all ingredients are cooked, add extra olive oil and basil.
  7. Cook pasta and add cooked pasta with sauce
  8. Enjoy!

So that’s going to wrap this up with this special food meat sauce with rice pasta recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!