Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, polenta pizza with mushrooms and spinach. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Polenta Pizza with Mushrooms and Spinach is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Polenta Pizza with Mushrooms and Spinach is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we must prepare a few components. You can have polenta pizza with mushrooms and spinach using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Polenta Pizza with Mushrooms and Spinach:

1. Prepare whole milk
2. Make ready water
3. Take olive oil
4. Get roasted maize rava/grits
5. Prepare salt and cracked black pepper
6. Take cheddar cheese for a cheesy crust (optional)
7. Take chopped rosemary
8. Prepare boiled,skinned and peeled tomatoes
9. Prepare chopped garlic
10. Make ready Oregano
11. Make ready Salt and pepper
12. Take Shredded mozzarella cheese
13. Take Parmesan cheese
14. Take Cooked sliced mushrooms
15. Prepare cooked and chopped spinach/palak (make sure to drain the water)
16. Take olive oil

Steps to make Polenta Pizza with Mushrooms and Spinach:

1. Bring water, oil, and milk to a boil.
2. Stir in your maize/grits and turn down the temperature to medium low.
3. Add your seasoning and herbs to taste stirring until it absorbs the water for 10-15 minutes. It will thicken.
4. Allow to cool, firm and shape into 2 medium pizzas 1/4 thick. Bake for 30 minutes or until golden brown.
5. Layer the sauce, cheeses and other toppings of your choice. Drizzle some olive oil on top.
6. Bake for another 10-15 minutes until the cheese is slightly golden brown.
7. Tomato Sauce: Blend the tomatoes and place in pot, with oregano, salt, pepper and garlic on simmer for 30-45 minutes. Add sugar if needed.

So that’s going to wrap this up with this special food polenta pizza with mushrooms and spinach recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!