Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, vegi casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Vegi Casserole is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Vegi Casserole is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook vegi casserole using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegi Casserole:
- Take 1 cup Spaghetti squash
- Make ready 1 cup Zucchini
- Prepare 1 cup Sweet potatoes
- Get 1 cup sliced mushrooms
- Prepare 14 oz Prego Italian Sauce
Steps to make Vegi Casserole:
- Cut the spaghetti squash in half lengthwise. Microwave 1 half for 5-6 minutes. Julianne the zucchini and sweet potatoes while squash is in the microwave.
- Using a fork scrape out the inside of the squash. It will come out like strings if done correctly. Caution: very hot if not cooled off after microwaving.
- Salt and pepper to taste before cooking.
- Add all ingredients to a baking dish and cook in a preheated oven at 325°f for 15-20 minutes.
- I use a waterless cookware system so you may need a longer time. Also you might need to spray the dish so the vegetables don't stick and cover the dish with foil so they don't burn. Hope this helps!
So that’s going to wrap this up for this exceptional food vegi casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

