Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, creamy basil pasta. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Creamy Basil Pasta is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Creamy Basil Pasta is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook creamy basil pasta using 8 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Creamy Basil Pasta:

1. Make ready 3/4 cup fresh basil leaves
2. Make ready 2 cloves garlic, peeled
3. Make ready to taste Salt and pepper
4. Take 1/3 cup extra virgin olive oil
5. Prepare 1/2 cup grated parmesan cheese (for additional flavor–optional)
6. Get 12 ounces pasta (I used Fusili)
7. Get 2 whole tomatoes, diced
8. Prepare 4 ounces Philadelphia cream cheese

Steps to make Creamy Basil Pasta:

1. In a blender or food processor, add all the basil leaves, olive oil, garlic, and the Philadelphia cream cheese. Turn the machine on, blend until combined; adding additional oil if needed. Set aside.
2. Cook pasta according to the instructions on the box. Drain pasta and place in a serving bowl. Pour pesto cream sauce over the top. Toss to combine. Add diced tomatoes and toss quickly. Plate pasta and grated parmesan cheese. Enjoy!

So that’s going to wrap this up with this exceptional food creamy basil pasta recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!