Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, minestrone soup. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Minestrone Soup is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Minestrone Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have minestrone soup using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Minestrone Soup:
- Get yellow onion, diced
- Prepare garlic, minced
- Prepare large rib celery, sliced
- Take medium carrot, diced
- Get dried basil
- Take dried thyme
- Get dried oregano
- Prepare diced tomatoes (2 cans)
- Prepare tomato paste
- Make ready chicken broth
- Take bay leaf
- Take red kidney beans, rinsed and drained
- Take cannellini or great northern beans, rinsed and drained
- Make ready ditalini pasta
- Make ready medium zucchini, sliced
- Prepare baby spinach
- Get Kosher salt and pepper
Instructions to make Minestrone Soup:
- Heat olive oil in a heavy soup pot or Dutch oven. Add onion, garlic, carrots, and celery. Saute several minutes until vegetables are softened.
- Add basil, oregano, and thyme. Saute for additional minute.
- Add diced tomatoes, bay leaf, chicken broth, kidney beans, and cannellini beans.
- Bring to a boil, then lower heat and simmer for 25 minutes.
- Stir in dry pasta and zucchini, and cook for an additional 10 minutes until pasta is al dente. Add spinach and wilt for 1 minute.
- Season to taste with kosher salt and pepper. Can be served immediately or kept covered in the fridge for a few days.
So that is going to wrap it up for this special food minestrone soup recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

