How to Make Speedy Chocolate Chip Cookies

Chocolate Chip Cookies
Chocolate Chip Cookies

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate chip cookies. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chocolate Chip Cookies is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. Chocolate Chip Cookies is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook chocolate chip cookies using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chocolate Chip Cookies:
  1. Get Salted butter, softened
  2. Make ready Granulated sugar
  3. Prepare Light brown sugar, packed
  4. Take Pure vanilla extract
  5. Get large eggs
  6. Take All-purpose flour
  7. Get Baking soda
  8. Prepare Baking powder
  9. Get Sea salt
  10. Get Chocolate chips or chunks or chopped chocolate
Instructions to make Chocolate Chip Cookies:
  1. Preheat oven to 375°F. Lightly grease a baking pan and set aside.
  2. In a large bowl mix flour, baking powder, baking soda and salt. Set aside.
  3. Cream together the butter and sugars until combined.
  4. Beat in eggs and vanilla until fluffy.
  5. Mix in the dry ingredients until combined.
  6. Add in the chocolate chips and mix well.
  7. Scoop into 1 Tbsp. heaps about 2" apart of baking pan. Bake 8-10 minutes until lightly brown. Remove to cooling rack.

So that’s going to wrap this up with this special food chocolate chip cookies recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!