Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, roasted vegetables. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Roasted Vegetables is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Roasted Vegetables is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can cook roasted vegetables using 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Roasted Vegetables:

1. Get 2 large Potatoes
2. Get 2 Carrots
3. Take 2 large Zucchini
4. Get 1 each Green, red and yellow peppers
5. Take 1 Tomato
6. Take Olive oil
7. Make ready 1 Salt
8. Get 1 Pepper
9. Get 3 tbsp Balsamic vinegar
10. Make ready 1 Mixed spices
11. Take 1 Dried chilies
12. Make ready 2 clove Garlic
13. Get 1 Fresh red chili

Steps to make Roasted Vegetables:

1. Wash and cut your veggies into equal pieces.
2. Season them with salt and pepper and add garlic.
3. In a cup,mix the olive oil ,the spices, the dried chillies and red chili and the balsamic vinegar.
4. Pour the mixture on the veggies after placing them in an oven pan and mix well.
5. Bake in the oven for 30 minutes or until the veggies are nice and done. You can also take them out the oven, add more of the dressing and olive oil and let them cook for more time (this will increase the taste and crispness !) enjoy !

So that’s going to wrap this up for this exceptional food roasted vegetables recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!