Hey everyone, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, open-faced piadines. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Open-faced Piadines is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look fantastic. Open-faced Piadines is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook open-faced piadines using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Open-faced Piadines:

1. Prepare ground sirloin
2. Make ready medium onion chopped, optional
3. Take spaghetti sauce your favorite or homemade
4. Prepare grated parmesan cheese
5. Make ready salt 1 cup shredded cheddar cheese your favorite
6. Take medium tomato sliced, optional
7. Prepare piadine bread see my recipe

Instructions to make Open-faced Piadines:

1. Preheat oven 400 degrees Fahrenheit
2. Brown the meat.
3. Add the salt and sauce bring to a simmer.
4. After simmering for 7 minutes add the parmesan cheese.
5. Simmer for 10 minutes.
6. Add some sauce
7. Add onions and tomatoes if you like.
8. Add cheese on top
9. Bake in oven for 10-15 minutes. Just enough time to let the cheese melt.
10. Serve I hope you enjoy!

So that is going to wrap this up for this special food open-faced piadines recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!