Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, thai ground toasted rice - khao kua. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Thai ground toasted rice - Khao Kua is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Thai ground toasted rice - Khao Kua is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai ground toasted rice - khao kua using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai ground toasted rice - Khao Kua:

1. Make ready 2 cups Jasmine rice
2. Take 1 lemongrass, thin slices (optional)
3. Prepare 2-3 kaffir lime leaves, thin slices (optional)

Steps to make Thai ground toasted rice - Khao Kua:

1. Roast jasmine rice in a pan or wok keep stirring them on medium low heat until rice start to change colour and become golden brown then add some lemongrass and kaffir lime in and continue stirring them until the lemongrass and kaffir lime leaves started to dry out. At this point you will have a really fragrant and aromatic smell. Leave them to cool down for a few min.
2. Pound them about 3-4 tbsp at time in pestle and mortar or you can use electric blender if prefer. Pound them until they become fine powder.
3. Keep them in a jar with tightlid on.

So that is going to wrap it up for this special food thai ground toasted rice - khao kua recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!