Steps to Prepare Award-winning Kalbasa, potatoes, carrots and onions

Kalbasa, potatoes, carrots and onions
Kalbasa, potatoes, carrots and onions

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to make a special dish, kalbasa, potatoes, carrots and onions. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Kalbasa, potatoes, carrots and onions is one of the most favored of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Kalbasa, potatoes, carrots and onions is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kalbasa, potatoes, carrots and onions using 10 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Kalbasa, potatoes, carrots and onions:
  1. Make ready kalbasa, sliced
  2. Take russet potatoes, diced
  3. Make ready carrots, peeled and sliced
  4. Make ready onion, chopped
  5. Get garlic, minced
  6. Take sun dried tomatoes, diced
  7. Take olive oil
  8. Get Jamaican Jerk season
  9. Prepare thyme
  10. Take salt and pepper
Instructions to make Kalbasa, potatoes, carrots and onions:
  1. Preheat oven to 400
  2. Mix all the ingredients in a large bowl.
  3. Spread mixed ingredients onto a glass casserole dish and cover with aluminum foil.
  4. Bake for 1/2 hour.
  5. Remove aluminum and stir. Place back into oven for 1/2 hour stirring after 15 minutes.
  6. Remove and enjoy!

So that is going to wrap this up with this special food kalbasa, potatoes, carrots and onions recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!