Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, vegetable lasagne. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Vegetable Lasagne is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Vegetable Lasagne is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have vegetable lasagne using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Lasagne:
- Get fresh spinach
- Make ready cottage cheese
- Make ready mascarpone cheese
- Make ready Grated parmesan cheese
- Get butternut squash
- Take chopped tomatoes
- Prepare Fresh basil
- Prepare garlic clices
- Get red onion chopped finely
- Take avocado oil
- Get egg
- Take Salt and pepper
Steps to make Vegetable Lasagne:
- Fry the garlic then onions until soft. Add the tomatoes and basil then simmer.
- Peel the squash and slice with a mandolin.
- Fry the spinach in the oil until wilted. Then cook, drain and squeeze out the liquid. Cut. Mix into the mascarpone and cottage cheese. Add the egg. Season with salt and pepper.
- Layer a dish after piling it. First layer tomato mixture, then butternut squash, then cheese and spinach mixture. Repeat. Finish with the cheese mixture. Cover with parmesan cheese. Cook for 1 hour at 189. Cut and serve.
So that’s going to wrap it up with this special food vegetable lasagne recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

