Hello everybody, it’s Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, an easy breakfast rice bowl: wiener sausage, green onion and egg. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

An Easy Breakfast Rice Bowl: Wiener Sausage, Green Onion and Egg is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. An Easy Breakfast Rice Bowl: Wiener Sausage, Green Onion and Egg is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook an easy breakfast rice bowl: wiener sausage, green onion and egg using 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make An Easy Breakfast Rice Bowl: Wiener Sausage, Green Onion and Egg:

1. Make ready 2 Wiener sausages
2. Get 1/3 stalk Japanese leek (or green onion)
3. Get 2 Eggs
4. Prepare 30 ml Mentsuyu (2x concentrate)
5. Take 90 ml Water
6. Get 2 bowlfuls Plain cooked rice

Instructions to make An Easy Breakfast Rice Bowl: Wiener Sausage, Green Onion and Egg:

1. Slice the sausages and the leek or green onion on the diagonal. Beat the egg.
2. Put the mentsuyu sauce, water and cut up sausage and leek in a pan and simmer over medium heat.
3. When it comes to a boil, add the beaten egg from Step 1 and put on a lid.
4. When the egg is soft set, turn off the heat.
5. Put everything on top of rice together with some of the sauce to finish.

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