How to Make Favorite Grandma tapioca dessert

Grandma tapioca dessert
Grandma tapioca dessert

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, grandma tapioca dessert. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Grandma tapioca dessert is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Grandma tapioca dessert is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have grandma tapioca dessert using 5 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Grandma tapioca dessert:
  1. Take Brown sugar -sugar also
  2. Make ready Coconut milk -optional
  3. Prepare Bit of salt
  4. Take Tapioca - I ground it myself
  5. Prepare Cooking oil
Instructions to make Grandma tapioca dessert:
  1. Prep the ingredients as below.mixed it all together.this is very very simple dessert.
  2. Heat your wok and add in cooking oil to avoid stickiness. Once hot enough just pour in your ingredients and stir it well.keep stirring to avoid sticking to your wok and burn.for about 30m.with medium low heat. Until tapioca get yellowish golden color and it is done.ready to serve.happy try

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