Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, milk agar-agar (or) milk pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Milk agar-agar (or) milk pudding is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Milk agar-agar (or) milk pudding is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook milk agar-agar (or) milk pudding using 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Milk agar-agar (or) milk pudding:

1. Take 20 gm Agar-agar
2. Get 1 cup water
3. Prepare 1.5 cup milk
4. Make ready 4 tbsp Sugar
5. Take 1/4 tsp Vanilla essence
6. Prepare Cutted Pistachios
7. Prepare Cutted almond

Steps to make Milk agar-agar (or) milk pudding:

1. Soak and cook the agar-agar till it melt then add the milk,sugar and vanilla essence.
2. Then change the mixture into a mould or in a bowl and adf the chopped nuts. Then refrigerate it.
3. Pudding is ready to serve:)

So that’s going to wrap it up for this special food milk agar-agar (or) milk pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!