Steps to Prepare Award-winning Pot Roast

Pot Roast
Pot Roast

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, pot roast. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Pot Roast is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Pot Roast is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pot roast using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Pot Roast:
  1. Take Beef Chuck Roast
  2. Make ready Flour
  3. Make ready Carrots
  4. Prepare Potatoes
  5. Get Salt an Pepper
  6. Take Onion
  7. Get Stalks Celery
  8. Get Mushrooms sliced
  9. Make ready Beef Broth
Steps to make Pot Roast:
  1. Coat roast with 1/2 cup flour, salt, and pepper. Sear roast in a skillet on stovetop (optional).
  2. Place all vegetables in Crock-Pot slow cooker, except mushrooms. Add roast and spread mushrooms on top. Pour in liquid.
  3. Cover and cook on low for 10-12 hours or on high for 6-8 hours, or until tender.

So that’s going to wrap it up for this special food pot roast recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!