Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mixed leaf and nut salmon salad. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mixed leaf and nut salmon salad is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Mixed leaf and nut salmon salad is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook mixed leaf and nut salmon salad using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Mixed leaf and nut salmon salad:

1. Get Fillet of salmon (4)
2. Get Kale
3. Make ready Spinach
4. Make ready Cucumber
5. Take Lettuce
6. Get Cherry tomatoes
7. Prepare Walnuts

Steps to make Mixed leaf and nut salmon salad:

1. Wash and chop up your leafy greens (spinach, lettuce and cucumber)
2. Wash and chop up the tomatoes. Add the walnuts.
3. Marinate the salmon in sweet chilli dressing, coconut oil, cilantro, smoked paprika and black pepper. Grill in the oven for 10-15 minutes
4. Once the salmon is ready, leave to cool and plate your salad.

So that is going to wrap this up for this special food mixed leaf and nut salmon salad recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!