How to Prepare Perfect Smothered Pork Chops

Smothered Pork Chops
Smothered Pork Chops

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, smothered pork chops. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Smothered Pork Chops is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Smothered Pork Chops is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can cook smothered pork chops using 11 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Smothered Pork Chops:
  1. Make ready 5 strips of bacon cut into small pieces
  2. Make ready 2 onions sliced thin
  3. Get 4 garlic cloves
  4. Make ready 1 tsp dry thyme leaves
  5. Get 1 salt and pepper
  6. Take 3 cup chicken broth
  7. Take 1/4 cup Bragg Liquid Aminos or soy sauce
  8. Take 2 tbsp tapioca
  9. Get 2 bay leaf
  10. Take 6 bone in blade cut pork chops
  11. Take 1 tbsp Apple cider vinegar
Instructions to make Smothered Pork Chops:
  1. Cook Bacon
  2. Place bacon on paper towel covered plate. Leave bacon grease in the pan.
  3. Using 2 tbs of bacon grease add onions, garlic, 2tbs of brown sugar, rhyme and a 1/4 tsp of salt. Cook until onions are soft and carmelized.
  4. Add 1 cup of chicken broth. Scrape pan to remove those yummy brown bits.
  5. Place in slow cooker with remaining chicken broth.
  6. Add remaining brown sugar, soy sauce, tapioca, and the bay leaves.
  7. Season chops with salt and pepper. (I browned my chops in skillet then I placed them in slow cooker.)This step isn't necessary though. Place in slow cooker and push into liquid.
  8. Cover and cook on low for 6 to 8 hours or on high for 4 to 5 hours.
  9. Place chops on a serving plate and cover with foil.
  10. Remove bay leaves ans skim as much fat as possible off of surface.
  11. Stir in vinegar and season to taste.
  12. I served it over mashed potatoes. Top that with sauce, bacon and chopped parsley.
  13. Enjoy

So that’s going to wrap it up for this special food smothered pork chops recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!