Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, real gateau chocolate cake for valentine's day. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Real Gateau Chocolate Cake For Valentine's Day is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes delicious. Real Gateau Chocolate Cake For Valentine's Day is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook real gateau chocolate cake for valentine's day using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Real Gateau Chocolate Cake For Valentine's Day:

1. Prepare 1 bar Chocolate
2. Take 60 grams Butter
3. Prepare 30 grams Heavy cream
4. Prepare 3 ○Egg yolk
5. Get 60 grams ○Sugar
6. Make ready 20 grams ✿Cake flour
7. Prepare 50 grams ✿Cocoa (unsweetened)
8. Make ready 3 ■Egg white
9. Make ready 60 grams ■Sugar

Steps to make Real Gateau Chocolate Cake For Valentine's Day:

1. Mix together the ○ ingredients until it becomes white. Combine the ✿ ingredients and sift (you can also put in a bag and shake). Make a half-finished meringue from the ■ ingredients.
2. Melt the chocolate and butter in the microwave for one minute. When it's melted to look like the picture, add the heavy cream. Add the ○ ingredients and mix until no longer white. Then add the sifted ✿ powder ingredients and mix.
3. In a separate bowl make a loose meringue (about half-formed) with the ■ ingredients. Add to the bowl from step 1 and mix with a cutting motion. Bake at 170℃ for about 35 minutes (500W).
4. As shown in the picture, can also be made in a muffin pan. Can be made quickly using a food processor or hand mixer. See the following steps.
5. Simplified Version: Melt the chocolate and butter in the microwave for 1 minute. In a bowl (or food processor) add everything except the ✿ ingredients and mix well with a hand mixer. Then add the ✿ ingredients and mix until it looks like the picture. Pour into a pan and cook at 170℃ for 35 minutes.
6. This version is very thick. If using the hand mixer from step 4, when you add the powdered ingredients, please mix gently as not to send it flying, using a spoon is OK.

So that’s going to wrap this up with this special food real gateau chocolate cake for valentine's day recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!