Easiest Way to Prepare Perfect Chicken Fettuccine Alfredo

Chicken Fettuccine Alfredo
Chicken Fettuccine Alfredo

Hey everyone, it is John, welcome to my recipe site. Today, I will show you a way to make a special dish, chicken fettuccine alfredo. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Chicken Fettuccine Alfredo is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chicken Fettuccine Alfredo is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken fettuccine alfredo using 19 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Fettuccine Alfredo:
  1. Take Chicken Breast Pieces
  2. Take Fettuccine Noodles or Flat Noodles
  3. Take For Marination
  4. Get Olive Oil
  5. Prepare Melted Butter
  6. Get Black Pepper Powder
  7. Make ready Salt
  8. Take Garlic paste
  9. Prepare Vinegar
  10. Get Baking Powder
  11. Make ready For Sauce
  12. Get Chicken broth
  13. Make ready Cream
  14. Make ready Mozzarella or Parmesan Cheese
  15. Get All purpose flour (maida)
  16. Make ready Melted Butter
  17. Take Garlic minced
  18. Take Crush black pepper
  19. Get White pepper powder
Steps to make Chicken Fettuccine Alfredo:
  1. Pat dry chicken breast pieces with kitchen paper. Pound the breast pieces flat. Make marinade in a bowl with all marination ingredients. Add chicken pieces to marinade. Mix. Cover & keep in fridge for some time.
  2. Boil Fettuccine Noodles or any flat noodles according to instrutions. Drain, mix 1 Tbsp oil in noodles and keep aside.
  3. Take oil in a pan add chicken pieces and fry on medium heat from one side 5-7 minutes. And then on ther side. Give high heat in end just to give colour to chicken. Cut the pieces in slices.
  4. For sauce take melted butter in big open pan. Add minced garlic. Fry till aroma comes add maida, roast. Add chicken broth, salt, black & white pepper and stir properly. There should be no lumps remain. Add cheese, let it melt on low heat and stir continuly. Add cream and mix. Sauce should be well blended. Add boiled Fettuccine noodles and mix well. Dish out in platter. Top with sliced chicken pieces. Serve hot.enjoy

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