Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, fried rice with cauliflower. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fried rice with cauliflower is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Fried rice with cauliflower is something which I’ve loved my whole life. They are fine and they look wonderful.

Add the grated cauliflower, soy sauce, red pepper flakes, sugar, and salt. Add the peas and carrots and continue cooking until the cauliflower "rice" is tender-crisp and the vegetables are warmed through, a few minutes. Cauliflower "Fried Rice" which replaces rice with cauliflower is my favorite low-carb side dish when I'm craving Chinese take-out! The taste of cauliflower is masked by a flavor combination of garlic, onion, and veggies, along with toasted sesame oil and soy sauce.

To get started with this recipe, we have to first prepare a few ingredients. You can cook fried rice with cauliflower using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Fried rice with cauliflower:

1. Get 2 cups cooked rice
2. Prepare 3 tbsp palm oil or any available cooking oil
3. Prepare 1/2 cup cauliflower - florets
4. Take small amount of fried egg- cut in flakes
5. Make ready small amount of ham or chicken or fish fillet(choose any)
6. Prepare 1 tsp ground pepper
7. Prepare 1 tsp seasoning(msg, Knor or any of your choice)
8. Prepare 1 tsp salt
9. Get minced garlic
10. Make ready Optional only: saffron or turmeric powder as additional spices
11. Get Optional: green peas
12. Make ready Optional: fried nuts(cashew, almond, peanut) raisin for toppings
13. Prepare TOPPING: crispy fried onion

Place pulsed "rice" into pan and flatten out over entire surface. Stir rice and add onion, garlic, peas and carrots, and season with salt and pepper. Cauliflower fried rice is the perfect side dish (or dinner) if you are looking for a low carb diet or gluten-free recipe (or trying to sneak vegetables into your families dinner!) Cauliflower Fried Rice Recipe. Cauliflower Fried Rice is my new favorite side dish and quick dinner!

Steps to make Fried rice with cauliflower:

1. In a large pan, stir fry egg and cut in flakes
2. Stir fry ham, chicken, bacon or fish flakes- (choose any of these) and put in a separate plate together with the egg. Using the same pan & oil, fry the cauliflower until brown.
3. Using the same pan, add oil if necessary then put the cooked ingredients and rice. Add seasoning & spices. Add green peas if available(optional) and stir constantly until the ingredients mixed well with the rice. Cook for few minutes.
4. Put the fried rice in a plate and add topping. To make crispy fried onion topping: slice medium white onion into strips(thinly cut) and stir fry in oil over medium heat. Wait until the onion strips become brown & crisp. Sprinkle the crispy fried onion on top of the fried rice, add fried nuts or black raisin if available.

Cauliflower fried rice is the perfect side dish (or dinner) if you are looking for a low carb diet or gluten-free recipe (or trying to sneak vegetables into your families dinner!) Cauliflower Fried Rice Recipe. Cauliflower Fried Rice is my new favorite side dish and quick dinner! Cauliflower Fried Rice is a healthy + clean take on fried rice made with cauliflower, carrots, onions, garlic, eggs/tofu, and sesame oil. Working in batches, pulse the cauliflower in a food processor until coarse in texture, like rice. To make the cauliflower rice: Wash a head of cauliflower then chop or break into large chunks.

So that is going to wrap this up with this exceptional food fried rice with cauliflower recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!