Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, zucchini burgers. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Zucchini burgers is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Zucchini burgers is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook zucchini burgers using 9 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini burgers:
- Make ready grated zucchinis
- Prepare sea salt
- Get finely sliced spring onions
- Get dried oregano
- Prepare dried mint
- Get free range organic eggs
- Make ready flour (any type, even gluten free)
- Get crumbled feta cheese (optional)
- Get extra virgin olive oil (for shallow frying)
Steps to make Zucchini burgers:
- You mix the grated zucchini and sea salt in a colander. After 15 minutes you squeeze the zucchini to drain all their fluids.
- In a bowl you mix all ingredients except the oil which we need for shallow frying. You add as much flour as necessary in order to form lose in texture burgers.
- You fry in preheated oil until golden on both sides. Enjoy!
So that is going to wrap this up for this exceptional food zucchini burgers recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
