Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, vegan samoosas. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Vegan samoosas is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Vegan samoosas is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can cook vegan samoosas using 10 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Vegan samoosas:
- Take Phyllo pastry
- Get potato diced
- Take onion diced
- Get carrots diced
- Make ready green beans diced
- Get each, garam masala, cumin seeds, mustard seeds
- Prepare minced garlic
- Get salt
- Prepare curry powder
- Prepare Olive oil
Instructions to make Vegan samoosas:
- Preheat oven to 175 deg celcius
- Boil veggies till just done
- Fry onion till soft
- Add all spices and fry till they release their amazing aroma
- Add veggies to spice mix (you can add a knob of veggie butter here too)
- Cut phyllo into strips (I used 2 sheets)
- Add your filling and then do your best to fold them (dont over fill)
- Brush some oil over them and pop into oven for about 10mins
- Enjoy!
So that is going to wrap this up with this exceptional food vegan samoosas recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
