Simple Way to Make Any-night-of-the-week Easy Delicious Pork Teriyaki Rice Bowl

Easy Delicious Pork Teriyaki Rice Bowl
Easy Delicious Pork Teriyaki Rice Bowl

Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, easy delicious pork teriyaki rice bowl. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Easy Delicious Pork Teriyaki Rice Bowl is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Easy Delicious Pork Teriyaki Rice Bowl is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook easy delicious pork teriyaki rice bowl using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Easy Delicious Pork Teriyaki Rice Bowl:
  1. Take 100 grams Thinly sliced pork
  2. Get 1 tsp Katakuriko
  3. Take 1 to 2 leaves Lettuce of cabbage
  4. Take 2 tbsp ● Sake
  5. Make ready 1 tbsp each ● Mayonnaise and sugar
  6. Make ready 2/3 tbsp ● Soy sauce
  7. Make ready 1 bowlful Plain steamed rice
Steps to make Easy Delicious Pork Teriyaki Rice Bowl:
  1. Season the pork with salt and pepper (not listed) and dust with katakuriko. Mix the ● ingredients.
  2. Finely julienne the lettuce or cabbage leaves, and put on top of the rice.
  3. Heat some oil in a frying pan and stir-fry the pork.
  4. Add the combined ● sauce ingredients. When the sauce has thickened pour everything on top of the rice and lettuce or cabbage to finish.
  5. I tried this with thickly sliced pork belly also. It's more filling and great for bentos too.

So that is going to wrap this up with this exceptional food easy delicious pork teriyaki rice bowl recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!