Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, oil-free, easy and delicious chapati!. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Oil-free, Easy and Delicious Chapati! is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Oil-free, Easy and Delicious Chapati! is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have oil-free, easy and delicious chapati! using 4 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oil-free, Easy and Delicious Chapati!:

1. Make ready 100 grams Whole wheat flour (or cake flour)
2. Prepare 100 grams Bread (strong) flour
3. Get 100 ml Water
4. Get 1 pinch Salt

Instructions to make Oil-free, Easy and Delicious Chapati!:

1. Put the flours and salt in a bowl. Add the water a little bit at a time, mixing it in with your hands. Knead it into a dough.
2. Wrap the dough in plastic wrap and chill in the fridge for about 10 minutes. Divide the dough into 4 balls.
3. Dust with whole wheat flour and roll the dough into circles, 20 cm in diameter.
4. Cook both sides in an ungreased frying pan, pressing down the edges with a dry cloth.
5. They're cooked when they're a bit puffy, and both sides are brown.
6. Note: When bubbles appear while cooking, push it down flat with a towel.

So that’s going to wrap this up for this exceptional food oil-free, easy and delicious chapati! recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!