Hey everyone, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, pizza pockets. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Matty Matheson is a pizza pocket whisperer. This pizza pocket recipe features one can of Pillsbury refrigerated crescent dinner rolls and makes four servings to help you win dinner. Pizza Pocket Recipe is so delicious and better than any of those store bought pizza snacks. Once you try this delicious Pizza Pocket Recipe you will see how easy and delicious it is.

Pizza pockets is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Pizza pockets is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook pizza pockets using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pizza pockets:

1. Make ready 1/3 capsicum
2. Make ready 1/3 yellow bell pepper
3. Prepare 1/3 red bell pepper
4. Make ready 10-12 jalepeno slices(canned)
5. Make ready 50 gms cottage cheese
6. Take 20 gms mozzarella cheese
7. Get 1/2 cup corn
8. Prepare 4 Ready-made samosa patti
9. Get salt
10. Make ready pizza seasoning

But we still call them pizza pockets,and we still eat them almost every week because they are easy Fill these little pockets with whatever your favourite pizza toppings happens to be and don't forget the. Place the pizza pockets onto a parchment paper-lined baking sheet. Brush the top of each pizza pocket with egg wash. These Homemade Pizza Pockets are SO easy to make using store bought pizza dough and your favorite toppings - plus you can freeze them to enjoy anytime!

Instructions to make Pizza pockets:

1. Chop all vegetables, add grated cottage cheese and mozzarella cheese.
2. Add salt and pizza seasoning and mix well.
3. Cut out 6inch pieces from samosa patti. Fold and fill in contents. Secure ends using little water.
4. Lightly brush with olive oil. Preheat OTG for 20mins at 200deg.
5. Set it to grill for 10-15mins at 180deg.
6. Serve hot with ketchup.

Brush the top of each pizza pocket with egg wash. These Homemade Pizza Pockets are SO easy to make using store bought pizza dough and your favorite toppings - plus you can freeze them to enjoy anytime! Fill these tasty pizza pockets with pizza sauce, cheese, and your choice of toppings. Line a baking sheet with parchment paper or spray. Make perfect pizza pockets by wrapping pizza sauce, mozzarella, and pepperoni in crescent dough and baking Nutritional Information.

So that’s going to wrap it up with this special food pizza pockets recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!