Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, bibimbap. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Bibimbap is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Bibimbap is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook bibimbap using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Bibimbap:

1. Make ready Meat and meat sauce
2. Get 100 grams beef
3. Make ready 1 tbsp soy sauce
4. Make ready 1 tbsp sesame oil
5. Take 1 tsp sugar
6. Get Vegetables and other
7. Take 200 grams mildly seasoned spinach
8. Take 350 grams mildly seasoned bean sprout
9. Make ready 100 grams shiitake mushroom
10. Get 120 grams zucchini or carrot
11. Get 1/4 tbsp minced garlic
12. Prepare 4 cup steamed rice
13. Get 4 eggs
14. Take 1 vegetable oil to cook meat, mushroom, zucchini, eggs
15. Prepare 1 tsp ground salt
16. Take 1 Korean seasoned seaweed cutted in strips (optional)
17. Get Bibimbap sauce
18. Prepare 2 tbsp gochujang
19. Make ready 1 tbsp sesame oil
20. Prepare 1 tbsp sugar
21. Get 1 tbsp water
22. Get 1 tbsp roasted sesame seed
23. Get 1 tsp vinegar
24. Make ready 1 tsp minced garlic

Instructions to make Bibimbap:

1. For meat, mix the beef with the meat sauce listed. Leave it for 30 mins.
2. Add some vegetable oil on the wok and cook the shiitake mushroom (thinly sliced) on medium high tohigh heat until they are all cooked.
3. Wash, and cut the zucchini/carrot in strips. Add some vegetable oil and salt in a wok and cook the zucchini on medium high to high heat for 2-3 mins
4. Cook the marinated beef in a wok with a little amount of oil. Wait for it to turn light brown then turn off the heat.
5. Make fried eggs (Sunny side up or anythingbyou want)
6. Mix the bibimbap sauce ingredients in a bowl
7. Put the rice into a bowl and add the meat, assorted vegetables, seasoned seaweed, egg and the bibimbap sauce on top of the rice.
8. Serve it
9. Mix the ingredients well in the bowl and enjoy it.

So that’s going to wrap this up with this special food bibimbap recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!