Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, mike's spicy green chilie chicken stew. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mike's Spicy Green Chilie Chicken Stew is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Mike's Spicy Green Chilie Chicken Stew is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook mike's spicy green chilie chicken stew using 32 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Mike's Spicy Green Chilie Chicken Stew:

1. Get ● For The Meat
2. Take LG Rotisserie Chicken [shreaded from bone]
3. Get ● For The Canned Goods
4. Prepare Cans Chicken Broth
5. Prepare Can ROTELL Tomatoes
6. Get Can Tomatillos [drained - crushed]
7. Prepare ● For The Fresh Vegetables
8. Prepare Fresh Roasted Hatch Green Chilies [peeled - stems/seeds removed - chopped - reserve 1 pound - we used extra hot chiles]
9. Prepare EX LG Vidalia Onion [chopped]
10. Make ready Garlic [smashed - minced]
11. Prepare EX LG Jalapeños [seeds/membranes removed - chopped]
12. Prepare LG Bunch Fresh Cilantro [leaves - chopped - add 1/2 initially - reserve other 1/2 for your finish & garnish]
13. Make ready Green Bell Peppers [chopped]
14. Prepare LG Potatoes [peeled - chopped]
15. Take ● For The Spices
16. Make ready Ground Cumin [reserve 1 tbsp]
17. Prepare Granulated Garlic Powder [reserve 1/2 tbsp]
18. Get Granulated Onion Powder [reserve 1/2 tbsp]
19. Get Salt [or more to taste]
20. Prepare Celery Seed
21. Get Green Chile Powder
22. Prepare Mexican Oregeno [crushed]
23. Get Fresh Ground Black Pepper
24. Take ● For The Finish
25. Take Mexican 3 Cheese [added last]
26. Make ready ● For The Sides & Garnishments
27. Prepare Sour Cream
28. Take Shreaded Cheese
29. Get Flour Tortillas
30. Prepare Tortilla Chips
31. Prepare Fresh Cilantro
32. Make ready Queso Fresco Cheese

Steps to make Mike's Spicy Green Chilie Chicken Stew:

1. Strip chicken meat from bones and shread.
2. Chop your vegetables. Add 1/2 Cilantro leaves and potatoes last.
3. Canned goods needed. Add to pot with all seasonings.
4. Simmer for 30 minutes.
5. Add potatoes and simmer 20 minutes longer - or until potatoes are soft. In the last 5 minutes - add anything that says, "reserves." Except for cheese and cilantro.
6. Turn off heat and allow stew to set for 10 minutes. Then, add cheese and reserved cilantro and mix.
7. Serve hot with warm flour tortillas or, sturdy tortilla chips with cilantro, cheese and sour cream. Enjoy!

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