Steps to Make Super Quick Homemade Macaroni and Cheese

Macaroni and Cheese
Macaroni and Cheese

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, macaroni and cheese. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Macaroni and Cheese is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Macaroni and Cheese is something which I’ve loved my whole life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have macaroni and cheese using 11 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Macaroni and Cheese:
  1. Take Uncooked macaroni
  2. Make ready Grated cheddar cheese (I use a bag of shredded cheese)
  3. Take (or less) butter
  4. Get Plain Greek yogurt (or sour cream)
  5. Take Milk
  6. Take large eggs
  7. Get Salt
  8. Make ready Mustard powder (or 1 tsp. Regular mustard)
  9. Get freshly ground pepper
  10. Get grated Parmesan cheese for topping
  11. Make ready Grated carrots (I use 2 carrots coarsely grated
Instructions to make Macaroni and Cheese:
  1. Cook pasta…add carrots during the last 2 minutes.
  2. Drain and place back in pan with rest of ingredients (except for parmesan). Stir to melt cheese and butter.
  3. Once cheese starts to melt and ingredients are combined, pour into greased casserole, top with parmesan.
  4. Bake 400 degrees for 25 minutes until top is browned and bubbly.

So that is going to wrap it up for this special food macaroni and cheese recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!