Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, easy yummy potato gratin. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

EASY YUMMY POTATO GRATIN is one of the most popular of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. EASY YUMMY POTATO GRATIN is something which I have loved my whole life.

Thinly sliced potatoes and onion are layered in a creamy cheese sauce creating the perfect au gratin potato recipe. This casserole is then yummy as brunch, lunch or supper. This easy potato gratin recipe is the perfect side dish for weeknight dinners and holiday meals alike. Thin slices of Yukon gold potato are baked in cream, milk, two cheeses, garlic, and thyme.

To get started with this particular recipe, we must prepare a few ingredients. You can cook easy yummy potato gratin using 9 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make EASY YUMMY POTATO GRATIN:

1. Make ready cheese sauce
2. Take plain flour
3. Take butter
4. Take milk
5. Get grated mozzarella cheese
6. Make ready gratin
7. Take onion, chopped
8. Prepare potatoes, thinly sliced
9. Take cheese slice

This cheesy Potatoes Au Gratin recipe beats all other potato side dishes out there. Here's the best way to cook homemade au gratin potatoes at home before your holiday meal. Don't be intimidated by the name. Potatoes au gratin are actually really easy to master.

Steps to make EASY YUMMY POTATO GRATIN:

1. Preheat oven to 200degrees celsius.
2. Slice onions and potatoes.
3. Grease gratin tin thoroughly with butter.
4. Layer in potatoes & onions in following order: potato, onions, potato.
5. Add butter into a saucepan and melt it.
6. Then put in the flour and stir.
7. Pour in milk and whisk to thicken the mixture.
8. Once the milk has thickened in about 3 minutes, put in the grated cheese and stir vigorously for a minute to thicken and complete the cheese sauce.
9. Pour cheese sauce onto prepared gratin tin. And top off with sliced cheese.
10. Bake for 45 minutes in the oven at 200°F celsius.

Don't be intimidated by the name. Potatoes au gratin are actually really easy to master. These yummy Potato Gratin Stacks are my new go-to dish. Not only are they perfect for holidays and other special occasions, but they're easy enough to put on the menu any time! I'll be making them for Easter this year.

So that’s going to wrap this up for this exceptional food easy yummy potato gratin recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!